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Part 2 : Bait, Tackle and Food.

Its easy to forget how important these three things are when planning a week in France, especially when you have everything else to think about. But if you can get this right you will be well on the way to an excellent trip.

Bait
Find out what is being used successfully on the fishery as close to your departure date as possible, don't rely on catch reports from 6 months previously when the trip was booked. Local knowledge can be key so try and talk to the bailiff directly or someone else who is on site everyday.

Some fisheries have a particular bait that they use to feed the fish in the winter months, or are sponsored by a bait company. These baits although often not your first choice in the UK can work very well if they are introduced regularly by other anglers and fishery staff. So don't rule them out. You could try getting hold of a freshly rolled bait of the same spec as the fishery bait as this will very often out fish the readymade bait that is available there.

At the end of the day though you need to be confident in the bait that you are introducing so never compromise, make sure there are freezer facilities if you intend to take fresh bait out, and confirm stock levels of bait that is available at the fishery, you don't want to arrive and be told there is nothing left.

Tackle
More often than not your English gear will be more than adequate for the majority of French fisheries. However if you intend to fish at range in some of the huge waters like Orient, and Cassien for example then there are a few extras that you would need to consider.
Heavier rods, line and larger reels are important to enable you to fish at extreme range and connect with the fish. Fresh line and shock leaders are essential if long casts are being made.
A boat may well be an absolute must, not only for placing baits and fish finding, but for getting to and from your swim, and to shops and facilities.
Take plenty of leads, line and terminal tackle as these are not always available on site. Batteries and good lighting is a real must, don't get caught out it could be very costly!!

Food
It sounds obvious but not everyone fully appreciates how important it is to stay well feed and watered during a weeks fishing. If you are cooking for yourself make sure that you have plenty of spare fuel, and a good cooker, that can take several pots and pans. Make sure that you have a planned meal menu so that you don't have to think about what you have to buy and how you can cook it on a burner. It takes a lot of stress out of the trip if you are prepared and settled in your mind when it comes to food. Believe me you will begin to feel rubbish if all you cook is bacon rolls and burgers all week, so be a bit more thoughtful. Pasta is an excellent food source, its readily available, cheap and really easy to cook, you can also add anything to it and it will taste good and fill you up nicely.

Make sure that if you are cooking for yourself that you can get to a supermarket easily and that it stocks everything that you need to make your meals.

Another alternative that is well worth thinking about is to pay for meals at the fishery lodge, quite often they will cook you fresh food three times a day and even bring it to your swim. This does bring in another cost but it can be a really nice way to meet other anglers and talk about catches etc in a nice relaxed environment. And you don't have to do the washing up, or go to the supermarket every day.

Just make sure that you are certain in your mind exactly what you are expecting and are prepared for it, don't leave anything to chance, because more often than not you will be disappointed.

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